Whiskey Tango Trail
Ingredients
- • 45mL Soda Press Co Original Kombucha Concentrate
- • 45mL Bourbon or Whiskey
- • 15mL Lemon Juice
- • 2 Slivers of Fresh Ginger
- • 1 Sage Leaf
Method
- • Add all ingredients including sage to a shaker with ice
- • Cover and shake for 10 seconds
- • Strain into a martini glass and garnish with a sage leaf
Mocktail
Switch the whiskey for fresh chunks of cut watermelon – they’ll really make the kombucha sing
Tip
Ideal glass: Martini
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